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Trip pricing information is temporarily unavailable.
There's something special about hitting the water at first light, and Captain Frank Schomaker knows exactly how to make that 6 AM departure worth your while. This 6-hour private offshore bottom fishing trip from Kiawah Island puts you right where the black sea bass and gag grouper are biting. You'll be fishing productive offshore structure with up to four other anglers, getting after some of South Carolina's finest bottom species. Frank's been working these waters long enough to know where the fish stack up, and with fuel included in your trip cost, you can focus on what matters most – putting fish in the box.
This isn't your typical half-day trip where you're rushing from spot to spot. Captain Frank runs a relaxed but focused operation that gives seasoned anglers the time they need to work productive structure properly. You'll be targeting offshore ledges, wrecks, and rocky bottom where the bigger fish like to hold. The early start gets you to the fishing grounds while conditions are typically calmer, and you'll have plenty of time to work different areas if one spot isn't producing. With space for five guests total, there's room to spread out and fish comfortably without feeling crowded. The boat's set up for serious bottom fishing, with plenty of rod holders and fish boxes to handle whatever comes over the rail.
Bottom fishing offshore is all about reading structure and understanding how these fish relate to the bottom. Captain Frank uses quality fish finders to locate productive ledges and drop-offs where grouper and sea bass congregate. You'll be fishing with medium to heavy tackle, typically using circle hooks with cut bait or live bait when available. The key is getting your bait down to the bottom quickly and keeping it in the strike zone. Frank provides all the tackle and bait you'll need, but if you have your own gear and prefer using it, just let him know. The fishing is primarily vertical jigging and bottom fishing, so you'll want to be comfortable with that style. When the fish are biting, it can get busy fast, so having some experience handling fish and working around other anglers is definitely helpful.
"My three daughters and I had a great time with Captain Frank and First Mate Brian. They helped us with the baiting and made the fishing experience enjoyable as we are all not that experienced fishing. The boat was very comfortable for the five us as and I would highly recommend this Captain to others." - Michael
Black sea bass are the bread and butter of offshore bottom fishing around Kiawah Island, and for good reason. These chunky fighters typically run 1-3 pounds, though bigger ones definitely show up. They're aggressive feeders that hit cut bait hard and put up a solid fight for their size. Sea bass are most active during cooler months, roughly October through March, when they move into deeper water offshore. What makes them so popular with anglers is their willingness to bite and their excellent table fare – they're some of the best eating fish you'll find offshore.
Gag grouper are the prize catch on any bottom fishing trip, and the waters off Kiawah hold some solid fish. These ambush predators can reach 20-30 pounds or more, though keeper-sized fish typically range from 5-15 pounds. Gags are structure-oriented fish that like ledges, wrecks, and rocky bottom where they can ambush prey. They're seasonal visitors to South Carolina waters, with the best fishing typically from late fall through early spring. When you hook into a good grouper, you'll know it – they make powerful runs toward structure and test your drag system. The fight and the fantastic eating quality make gag grouper a top target for serious bottom fishermen.
Red snapper bring serious excitement when they're in season and regulations allow for harvest. These beautiful red fish are aggressive biters that can reach impressive sizes in offshore waters. Snappers school up around structure and can provide fast action when you find them. They're known for their hard initial run and their tendency to try to wrap you around whatever structure they're living on. Even when harvest isn't allowed, catching and releasing red snapper is still a highlight of any bottom fishing trip.
Grey triggerfish are interesting targets that show up in decent numbers around offshore structure. These odd-looking fish have powerful jaws and can put up a surprisingly good fight. They're most common during warmer months and can be finicky biters at times. When they're feeding actively, though, they can provide steady action. Triggers are curious fish that will often inspect baits closely before deciding whether to bite.
Scup, also known as porgy, are smaller fish that often show up in good numbers around productive bottom structure. While they may not be the primary target, they can provide consistent action and are excellent table fare. These fish are particularly active during spring and early summer, and they're great for keeping kids and less experienced anglers engaged when the bigger fish aren't biting.
Captain Frank's offshore bottom fishing charter offers the perfect combination of productive fishing and professional guidance for anglers who know what they want. The 6-hour timeframe gives you plenty of opportunity to work different spots and techniques, while that early departure puts you on the water when conditions are typically best. With all fuel costs included and gratuities left to your discretion, you know exactly what you're paying upfront. Whether you're targeting keeper sea bass for the dinner table or hoping to tangle with a trophy gag grouper, this trip puts you in the right place with the right captain. Book your spot on this top-rated Kiawah Island fishing charter and get ready for some serious offshore bottom fishing action.
August 11, 2024
Black sea bass are reliable producers that run 12-16 inches on average, with some reaching 25 inches and 8+ pounds. They're part of the grouper family and love structure - wrecks, rocks, and hard bottom in 30-120 feet. Late spring through summer is prime time when they move inshore and congregate around cover. Males turn bright blue during spawn and develop a distinctive hump. What makes them great targets is their willingness to bite and solid fight until they break the surface. They're also excellent table fare with sweet, flaky meat. These fish are mostly bottom feeders but will hit jigs worked vertically. Best setup is medium tackle with squid strips or cut bait on a two-hook rig. Pro tip: the bigger males stay deeper on rocky bottom, so target structure in 80+ feet for trophy fish.

Gag grouper are one of our main targets, averaging 20 inches but capable of reaching 50+ inches and 80 pounds. Males are darker with distinctive reticulated dorsal fins, while females show marbled grey patterns. They love rocky bottom, reefs, and wrecks in 40-200 feet where they ambush crabs, fish, and squid. Spring through fall offers the best action when they're actively feeding. Gags are bulldogs that'll try dragging your bait straight into structure - that initial run is something else. They're also top-shelf eating with firm, white meat. The key is locking your reel tight the moment they hit and keeping your rod tip low to muscle them up and away from cover. Live mullet or pinfish work best, but fresh squid and cut bait produce too. Don't give them an inch or they'll find a hole.

Grey triggerfish average 12-17 inches but can reach 24 inches and 13 pounds. They hang around hard bottom, reefs, and ledges in 60-180 feet of water off our coast. These fish have tough, leathery skin and sharp teeth that can crush sea urchins and crabs. What makes them fun to target is their aggressive nature - they'll charge in to steal bait from other fish like grouper. They're also excellent table fare with firm, white meat. The trick with triggers is using chunk squid about an inch wide since they tend to nibble before committing. When you feel that first tap, reel fast and keep steady pressure - they'll try to wedge into crevices using their dorsal spines. Drop your bait near other feeding fish to trigger their competitive instincts.

Red snapper are the prize of deep-water bottom fishing, growing up to 3 feet and 35 pounds, though most we catch run 15-25 inches. They live on hard bottom and structure in 60-400 feet, turning from pink juveniles to deep red adults. Peak season here runs May through October when they're spawning and feeding heavy. These fish are absolute warriors - they'll make powerful runs straight for cover to cut your line on rocks or wreck. What guests love most is the combination of strong fight and premium table fare. Red snapper has mild, nutty flavor that's restaurant quality. My advice: use live pinfish or fresh squid, keep steady pressure once hooked, and don't let them get their head down. The bigger fish stay deeper, so be ready with heavy tackle and circle hooks.

Scup, or porgy as locals call them, are silver-scaled fish that typically run 12-16 inches and up to 4 pounds. They're migratory bottom feeders that move inshore from May through October when water temps hit 50-70 degrees. You'll find them around rocks, pilings, and structure where they crush mollusks and worms with strong jaws. Scup are surprisingly good eating with sweet, flaky meat, plus they make great live bait for stripers. They're easy to catch on light tackle with squid, worms, or clams. Best approach is simple bottom fishing with 14-pound test and just enough weight to hold bottom. The key is keeping your line tight after hitting bottom - scup have soft bites you might miss otherwise. Many get caught while targeting other species since they're so willing to bite.

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Vehicle Guest Capacity: 6
Manufacturer Name: Yamaha
Maximum Cruising Speed: 27
Number of Engines: 2
Horsepower per Engine: 300
My three daughters and I had a great time with Captain Frank and First Mate Brian. They helped us with the baiting and made the fishing experience enjoyable as we are all not that experienced fishing. The boat was very comfortable for the five us as and I would highly recommend this Captain to others.